Toffee Chocolate Crunch Bars
>> Tuesday, December 22, 2009
This is an unbelievably simple cookie to make, but people will think you created a special treat. Very few ingredients also make this an inexpensive addition to your holiday.
OVEN: 350 degrees
Line a greased 9 x 13" cookie sheet (with sides) with one layer of saltine crackers.
In a small pan, melt one cup butter with one cup brown sugar. Bring to a boil and boil for 3 minutes, stirring constantly. Pour sugar mixture evenly over crackers. Bake for 7 minutes.
Remove from oven and sprinkle with one 12 oz package of chocolate chips. Allow to melt and spread evenly over top of crackers and sugar. Cool completely and break into uneven pieces.
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1 comments:
Judy, I *love* these! My sister-in-law makes them every year so I get to enjoy them at her house!
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